Cape May Food & Wine Festival

SEPTEMBER 18-26, 2010
Our 14th Anniversary Event!

Indulge in good food, fine wine, and all types of culinary delights and events during the 14^th Cape May Food & Wine Festival, presented by the Mid-Atlantic Center for the Arts & Humanities (MAC). Tickle your taste buds while sampling the best of the best and find out why the New York Times has dubbed Cape May “the restaurant capital of New Jersey.”

Visitors can enjoy winery tours and tastings, a five-course beer tasting dinner, a Harvest Wine Festival, luncheons at some of Cape May’s best restaurants, Chefs’ Dine-Arounds, the popular People’s Choice Chowder Contest, and numerous seminars and classes. Most festival events cannot accommodate children.

For a complete Calendar at a Glance, click HERE.

• Harvest Wine Festival and People's Choice Chowder Contest 
• Cape May Harvest Food & Wine Tasting 
• Mad Batter Beer School 
• Beer Tasting Dinner 
• Gourmet Lunches 
• Chefs' Dine-Arounds 
• Classes, Seminars & Tastings
• Winery Cellar Tour & Tasting 
• Fisherman's Wharf Tour 
• Gourmet Brunch Walk 
• Cape May Wine Weekend 
• Cape May Wine School 
• Cape May Wine Trail

PARTICIPATING RESTAURANTS: 410 Bank Street, A Ca Mia, Aleathea's, Axelsson’s Blue Claw, Bella Mangiata, Blue Pig Tavern, Cabanas, Café Promenade, Cape May Fish Market, The Carriage House Tearoom & Café, Cucina Rosa, The Ebbitt Room, Fish and Fancy, Harbor View, Harpoon Henry’s, Island Grill, Lucky Bones, The Mad Batter, Marie Nicole’s, Martini Beach, Merion Inn, Pier House, Tisha's, Union Park, The Washington Inn. Subject to change.